Pies, Pies, Pies!

Pies are a wonderful dessert to serve for finishing a meal, having afternoon coffee or for a dessert buffet.

Pies are easy to make and below you will find some tips for making Perfect Pies!

These vintage recipes are from Good Housekeeping’s Party Pie Books 1958.

I hope you have fun trying out the recipes!

(Click on the photo to enlarge)

Tips for Perfect Pies:

Cream Pies:

Chiffon Pies:

Custard Pies:

REMEMBER:  Serve food responsibly….use vintage dishes!!!

You may also like these recipes:

Vintage Recipes: 1960s Buffets to Boast About

Vintage Recipes: 1960s Elegant Sit-Down Meals

Vintage Recipes: Tips for Perfect Pies – Fruit and Deep-Dish Pies

🙂