Sometimes it’s fun to try something new and have an elegant, sit-down meal.
How about trying some French cooking?
Here are some vintage recipes from the 1950s and 1960s that look delicious!
These vintage recipes are from Good Housekeeping’s Around the World 1958 and McCall’s Company Cookbook 1965.
I hope you have fun trying out the recipes!
(Click on the photo to enlarge)
REMEMBER: Serve food responsibly….use vintage dishes!!!
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