This vintage booklet is from Mary Meade, cooking editor of The Chicago Tribune. Not sure of the date.
Homemade candies make great gifts!
Hope you have fun trying out the recipes!
(Click on recipes to enlarge)
REMEMBER: Serve food responsibly….use vintage dishes!!!
You may also like these recipes:
Vintage Recipes: 101 Uses For Salt 1926 Diamond Crystal Salt
Vintage Recipes: 1960s Drink Mix Manual
🙂
antiquealterego.com 